Wood Cookstove Cooking

This is a blog about cooking on a woodburning cookstove. Here you will find recipes, methods, other uses, and miscellaneous information about using a woodburning range. I've searched the net for any and all information about cooking on one of these amazing appliances, and I've found a lot of interesting things, but none of them have been what I've been looking for. Therefore, this is my attempt at creating what I've been in search of.

Sunday, April 30, 2017

New Brownie Recipe for the Wood Cookstove

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I'm really embarrassed at how much I enjoy brownies from box mixes.  However, we don't often buy them, and sometimes I am in a hurry...
7 comments:
Thursday, December 29, 2016

One of the Reasons I Like Cooking on a Woodburning Cookstove

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Last night, Nancy and I had baked potatoes for supper.  We like different things on baked potatoes, so we had a lot of different items to co...
1 comment:
Wednesday, December 21, 2016

"Prize Egg Yolk Cookies"

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When I make from-scratch angel food cakes , I always put at least fourteen egg yolks in some kind of vessel in the refrigerator.  My great-g...
1 comment:
Wednesday, November 30, 2016

Fire Brick in the Bottom of the Oven

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For the most recent Readers' Cookstoves post about Jessie's stove in Northern New England, she sent a picture of the oven of her Ova...
5 comments:
Monday, November 28, 2016

Grandma Marian's Biscuits and Gravy

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I think that when most people hear the phrase "biscuits and gravy," they think of the wonderful combination of breakfast sausage a...
1 comment:
Saturday, November 26, 2016

Cookstoves at Thanksgiving

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A few days ago, I put out the call for people to send pictures of their cookstoves as they were in use over the Thanksgiving Holiday.  So fa...
1 comment:
Saturday, November 5, 2016

A Blog Reader's Cookstove - V

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One of the absolute joys of operating this blog is when I get the opportunity to converse with other woodburning cookstove enthusiasts.  Suc...
3 comments:
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About Me

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Jim
My wife Nancy and I are the fourth generation of my family to live on our Iowa farm. I am a Christian, a hobby farmer, a former English teacher, and freelance writer/editor. I've always been interested in cooking on a woodburning range. My great-great aunt Meme used to tell me about her experiences with a woodburning range as we played with the toy stove that she and her sister had been given in the early 1900s. I've been cooking over wood since 1997 when I purchased a Qualified Range from Lehman Hardware. In 2009, we put up a summer kitchen to house our 1920s green and cream Riverside Bakewell, and in March 2012 we replaced the Qualified with a Margin Gem cookstove.
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